Bend Wildflower Honey is harvested in Bend, Oregon from bees pollinating mountain wildflowers: sweet, traditional honey flavor that is a great sugar substitute, good in coffee, tea, cocktails, and helps with local allergies here in Bend, Oregon.
High Desert Buckwheat Honey starts with bees pollinating a huge buckwheat cover crop in Bend, Oregon: not sweet, carries a bold, strong, molasses flavor. A different kind of honey that’s great in coffee, tea, and excellent for baking and cooking, as well. Has the most vitamins and nutrients of all honey and is very medicinal and coats the throat.
Infused Ginger slow, low-heat, infused ginger honey that is sweet and has a the perfect amount of ginger. Not overpowering, the ginger honey adds the perfect touch to teas and cocktails and also makes the best salad dressing in the world!
Raw White Clover Honey is harvested in Medford, Oregon from bees pollinating white clover perennials; is a whipped honey giving it a thicker, granular texture which makes the honey more spreadable; carries a natural cinnamon flavor from the clover. Great on toast, peanut butter and honey sandwiches, fruit, yogurt, and more.
Oregon Blueberrystarts with bees pollinating blueberry patches in Medford, Oregon: honey is light and sweet with hints of blueberry notes. Also great in coffee and tea 7 great on toast, biscuits, pancakes, and waffles
Bend Lavenderstarts with bee pollinating lavender in SE Bend, OR. A highly sought-after honey, the lavender honey doesn’t taste like lavender at all but is super smooth, light, and sweet. It’s a very versatile honey which can be used in teas, desserts, coffee drinks, and baking.