THE ORIGINS OF SEAHORSE
I knew two things for sure as a young boy: my record collection never lied to me (although some of them revealed nuances over time), and I loved the taste of beer, coffee, and chocolate. Having already been a part of the creation of Tomboy, Hopscotch, and Stumptown Coffee roasters, I wanted to try my hand at chocolate. They’re both sourced between tropics, how different could it be? Turns out, quite a bit! But I kept doing it, and the chocolate kept tasting better and better.
Our goals are simple:
1. Be responsible, respectful human beings, and
2. Source, make, and eat the best chocolate.
I sincerely hope you enjoy our chocolate as much as we do. Tasting really is a lot of fun!
