Cascadia Lava, like the name implies, is hot! This one is for the pepper heads, a complex recipe with many levels that highlights all of the hottest peppers we grow here. Made in small batches with a mix of superhot peppers including: Carolina Reapers, Maruga Scorpions, 7 Pot, Pepper B, White Habanero, Chocolate Bhutlah, Peach Reapers and Ghost. If you have seen the Hot Ones Youtube show, this sauce ranks up with the hottest all pepper hot sauces out there. Try some, we dare you!
Ingredients: Apple Cider Vinegar, Fire Roasted Tomatoes, Yellow Onion, Superhot Peppers, Roasted Anaheim Peppers, Garlic, Sea Salt, Lemon Juice, Basil